Picnic Fayre
the Spice Pastes

Picnic Fayre Spice Pastes:

Picnic Fayre Spice Pastes & Marinade
~ recipes by Steven Wheeler

John Pryor has commissioned cookery writer and chef Steven Wheeler to develop a range of special products for Picnic Fayre, which are available for retail, wholesale and export. Steven has developed an exciting range of spice pastes for Picnic Fayre.

Spice Paste
Jar size
Shelf Life
 

Latin American Chilli and Chocolate Spice Paste

The rhythm and excitement of Spanish, Mexican and South American cooking. Lends an authentic flavour to rice, pasta, meat, pulses and easy vegetable dishes.

180g
2 years

Moroccan Spice Paste

A pungent blend of nomadic spices that allow us to explore the beauty of North African cooking. For tagines of lamb, beef and chicken. Barbecue kebabs, fish and vegetable stir fry dishes.

180g
2 years